evaluation of genetic diversity, heritability and genetic progress in kabuli type chickpea genotypes
نویسندگان
چکیده
to study breeding resource of kabuli chickpea lines of national plant gene bank of iran, two separate experiments were conducted during 2010 and 2011. in this study, 57 lines of kabuli type chickpeas- selected from primary evaluation experiments, out of 1500 accessions were planted at farm of seed and plant improvement research institute in karaj, iran, according a randomized complete block design with three replications. all 57 lines were evaluated for different morphological and agronomical traits. results showed high diversity for most of traits among accessions. combined analysis of variance showed significant differences for years, genotypes and year × genotype interaction. principal coordinte analysis resulted to four premier factors contributed around 85% of variations. growth habit, number of flower and pod in plant, seed color, seed black dots and testa texture had higher coefficients in the first factor which contributed 59% of total variation. the yield components such as flowering duration, number of flower and pod in plant, number of pod per plant and number of seeds per pod showed high genetic diversity (21.58, 24.88, 52.51, and 27.01 respectively), and high heritabilities (93.49, 66.67, 94.72, and 82.86 respectively). so, these traits are suggested as most important indices for selection of superior chickpea line in breeding programs.
منابع مشابه
phylogeography and genetic diversity of the lesser mouse- eared bat (myotis blythii) in iran
in current study, 63 samples of bat populations collected from differ regions were used for evaluating the geographic variations. twenty cranial and dental characters for traditional morphometric and landmarks method on the ventral, dorsal skull and mandible for geometry morphometric studies were used. statistical analyses of traditional morphometric and geometry morphometric data indicated low...
assessment of genetic diversity and heritability of quantitative characters in kabuli type chickpea germplasms under dryland conditions
introduction legumes are important sources of good quality protein in diet of people and they are valuable as animals feeding. the seed of chickpea plant (cicer arietinum l.) contains essential protein sources, which plays a significant role in the human diet. among legumes the resistance of chickpea to dehydration conditions causes a higher productivity. chickpea has a moderate tolerance to dr...
متن کاملEvaluation of Genetic Diversity and Estimation of Heritability and Genetic Correlation Using REML for Different Traits in Grass Pea (Lathyrus sativus L.) Genotypes
Plant breeding researches is based on genetic diversity and evaluation of genetic diversity is also one of the most important steps in introduction of new cultivars. In this study, genetic diversity of 25 grass pea genotypes was studied based on randomized complete block design with three replicates in Khorramabad (Iran). Analysis of variance showed significant differences among genotypes for m...
متن کاملevaluation of genetic diversity and morphological traits of kabuli and desi chickpea germplasm
knowledge of the relation between agronomical traits with economical yield is very important in crop improvement and breeding. in order to study of genetic diversity and identifying yield components, 568 kabuli type germplasm and 390 desi type chickpea germplasm that were available in pulses collection of faculty of agriculture, university of tehran, was investigated in this research in 2009 in...
متن کاملGenetic Diversity Evaluation of Some Walnut (Juglans regia L.) Genotypes in Meshkin-Shahr by ISSR Marker
Genetic resources are the most valuable national treasure of countries, being vital to identify, conserve and use them. The Persian Walnut (Juglans regiaL.), a diploid species native to the mountainous regions of Central Asia, is the major walnut species cultivated for nut production and one of the most widespread tree nut species in the world. This research was conducted in M...
متن کاملRecent breeding programs enhanced genetic diversity in both desi and kabuli varieties of chickpea (Cicer arietinum L.)
In order to understand the impact of breeding on genetic diversity and gain insights into temporal trends in diversity in chickpea, a set of 100 chickpea varieties released in 14 countries between 1948 and 2012 were re-sequenced. For analysis, the re-sequencing data for 29 varieties available from an earlier study was also included. Copy number variations and presence absence variations identif...
متن کاملمنابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
عنوان ژورنال:
پژوهش های حبوبات ایرانجلد ۱۳۹۴، شماره ۱، صفحات ۱۰۰-۰
میزبانی شده توسط پلتفرم ابری doprax.com
copyright © 2015-2023